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Hot Watermelon Cooler

Author Pat Crocker

Ingredients

  • 1 ⁄2 cup cranberry juice 125 mL
  • 2 tbsp freshly squeezed lime juice 25 mL
  • 1 slice watermelon cut into chunks 1
  • 2 tbsp chopped hot green chiles 25 mL
  • 2 ice cubes 2

Instructions

  1. In a blender, combine cranberry juice, lime juice, watermelon, chiles and ice. Secure lid and process using the chop or pulse function until smooth.

Recipe Notes

Courtesy of The Smoothies Bible, 2nd Ed. by Pat Crocker © 2010 www.robertrose.ca Reprinted with permission. Available where books are sold.